NEWS

News
Our Senior Officer was elected as a Panel Member of Ad-Hoc Meeting on Poor Catch at Fisheries Agency
Press Release
First Longline Blue Shark and Swordfish Fishery Improvement Project (FIP) in Japan Launched
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CEO, Wakao Hanaoka has joined Friends of Ocean Action
Press Release
The Tokyo Sustainable Seafood Symposium draws to a close with 3,800 online participants from 57 different countries and regions
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Tokyo Sustainable Seafood Symposium 2020 announces its program and speakers, featuring 6 days virtual seminars with 100 expert speakers
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First Red Sea Bream Aquaculture Improvement Project (AIP) in Japan Launched Aiming for ASC Certification in 2021
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Japan’s First ASC Certified Coho Salmon Enters Retail and E-Commerce Market
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Preliminary Details Announced for the Tokyo Sustainable Seafood Symposium 2020 Asia’s Largest Sustainable Seafood Business Symposium to be Held Virtually
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Seiyu Becomes First Retailer to Endorse BAP Certification in Japan and Expands Its Sustainable and Responsible Seafood Product Options
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First Oyster Fishery Improvement Project Launches in Japan
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TOKYO SUSTAINABLE SEAFOOD SYMPOSIUM 2019: 1,000 Attendees Gather to Discuss Future of Japanese Seafood Industry
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Wakao Hanaoka of Seafood Legacy Co., Ltd. Awarded With 2019 Seafood Champion Award for Leadership
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Preliminary Details Announced for Tokyo Sustainable Seafood Symposium 2019
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New FIP to Improve Giant Octopus Fishery in Northern Japan
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Improvement Efforts Lead to More Sustainable Fishing Practices in Japanese Sea Perch and Tuna Fisheries
News
Ocean Outcomes Japan Merges With Seafood Legacy to Form Leading Japanese Sustainable Seafood and Fisheries Partnership
Press Release
The 4th Annual Tokyo Sustainable Seafood Symposium to be held on November 1
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Japan's First Tuna FIP "Nachi Katsuura Longline Albacore Tuna FIP" Launched
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Seiyu Pledges to Support Japan’s First AIP, “Miyagi Onagawa Coho Salmon AIP”
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Japan’s First FIP “Tokyo Bay Sea Perch FIP” Fully in Place
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First-Ever Fishery Improvement Project Launched in Japan